The house salad is a refreshing and delicious choice to kickstart your meal. Packed with crunchy vegetables and paired with your preferred dressing (my personal favorite is balsamic), having this recipe handy means you can effortlessly create a delicious salad in ten minutes.
In a small bowl or jar, whisk together vinegar, Dijon mustard, honey, salt and pepper.
Next, while continuously whisking, pour in olive oil in a light, steady stream. Continue to whisk until the olive oil is incorporated into vinegar and the dressing has thickened about 30 seconds.
Toss all of the salad ingredients together, drizzle with dressing, and toss again. Serve immediately.
Notes
For a quick and effortless dressing, you can't go wrong with a drizzle of oil and vinegar. Just toss your salad in some high-quality olive oil and your preferred vinegar (such as balsamic, white wine vinegar, or red wine vinegar).
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