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Slow Cooker Chili with Sweet Potatoes

Author: Louisa Clements
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A hearty and delicious chili that cooks all day in your slow cooker!
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Cook: 6 hours

Ingredients

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 4 cloves garlic, crushed
  • 1 lbs hot Italian sausage meat
  • 1 ½ lbs ground turkey
  • 1 tablespoon chili powder
  • 1 ½ tablespoon grill seasoning
  • 1 ½ tablespoon cumin
  • 1 tablespoon coriander
  • ½ tablespoon chipotle chile powder
  • ½ tablespoon smoked paprika
  • 1 ½ cups crushed tomatoes
  • 1 ¾ cup beef stock
  • ½ teaspoon whole pepper corns
  • 1 ¼ cup chopped, raw, sweet potatoes

Instructions

  • In a large pan, heat olive oil over medium heat.
  • Add onion and saute for 3-4 minutes, add garlic and cook for 1 minute.
  • Add sausage meat and ground turkey, cook until fully cooked, drain off ½ cup of fat.
  • Add chili powder, grill seasoning, cumin, coriander, chipotle chile powder and smoked paprika. Stir until fragrant.
  • Dump the contents of the pan into slow cooker, cover with crushed tomatoes and beef stock.
  • Stir in pepper corns and sweet potatoes.
  • Cook in slow cooker over low heat for 6 hours.
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