Go Back
–+ servings

Oven Fries

Author: Louisa Clements
No ratings yet
Print
Cook: 25 minutes
Servings: 2 -4

Ingredients

  • 2 lbs potatoes, cut into wedges
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • ¾ teaspoon dried parsley
  • ½ teaspoon garlic powder
  • ½ teaspoon pepper
  • ¼ teaspoon salt
  • ¼ teaspoon onion powder

Instructions

  • Preheat oven to 400 degrees.
  • Toss potato wedges in olive oil. Add spices, toss to coat.
  • Arrange, in one layer, on a baking sheet and bake for 25 minutes.
Did you try this recipe?Leave a comment + rating and let me know what you think!