Maple Sage Roasted Brussels Sprouts - Living Lou

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Maple Sage Roasted Brussels Sprouts

Author: Louisa Clements

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Combine maple and sage with brussels sprouts for the perfect, simple Thanksgiving side dish.

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Prep: 10

Cook: 20

Total: 30

Ingredients

1 lb brussels sprouts, trimmed and halved
2 tablespoon olive oil
4 fresh sage leaves, minced
1 tablespoon maple syrup
salt, to taste

Instructions

Preheat oven to 425F.
Toss brussels sprouts with olive oil, sage and salt.
Roast in a roasting dish for 12 minutes.
Drizzle and toss with maple syrup. Return to oven and continue roasting for another 2-4 minutes.

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