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Grilled Shrimp Skewers

Author: Louisa Clements
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Looking to change up your summer grilling? Shrimp skewers take minutes to grill and will be a crowd pleaser!
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Prep: 20 minutes
Cook: 5 minutes
Total: 25 minutes
Servings: 4

Ingredients

  • 1 lbs shrimp, with shell and tail
  • 2 tablespoon olive oil
  • 1 tablespoon lemon juice
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • ⅛ teaspoon cayenne pepper
  • ⅛ teaspoon salt

Instructions

  • Mix the olive oil, lemon juice, garlic powder, paprika, cayenne pepper and salt together in a large bowl.
  • Add shrimp to the bowl and toss. Place in the fridge for 20 minutes.
  • After 20 minutes, skewer the shrimp pieces. I did four pieces of shrimp per skewer.
  • Next, pre-heat the grill to medium-high heat.
  • Grill the shrimp for 1 and a half minutes, flip and grill for another 1 and a half minutes. Finally, cook 1 more minute per side.
Did you try this recipe?Leave a comment + rating and let me know what you think!