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Grilled zucchini salad is the ultimate vegetarian summer dish. | livinglou.com

Grilled Zucchini Salad

Author: Louisa Clements
3.2 from 5 votes
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Prep: 10 minutes
Cook: 8 minutes
Total: 18 minutes
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Servings: 4


  • 2 zucchini, sliced lengthwise into quarters
  • 1 can white beans, drained and rinsed
  • ¼ cup sliced basil
  • 3 tbsp olive oil, divided
  • 2 tbsp chopped capers
  • 1 tsp lemon juice


  • Preheat grill to medium, toss zucchini with 1 tbsp olive oil. Grill for 8 minutes, flipping halfway through. Remove and slice into ½" pieces.
  • Toss grilled zucchini with white beans, basil, 2 tbsp olive oil, capers and lemon juice.
  • Serve


Recipe by Louisa Clements
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