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Oven Roasted Cherry Tomatoes
Author:
Louisa Clements
4.12
from
36
votes
Roasted cherry tomatoes are full of flavour and a quick recipe to make with cherry or grape tomatoes. Simply roast with garlic, fresh herbs and extra virgin olive oil for a delicious ingredient to add to pasta, salads, or as an appetizer.
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Prep:
10
minutes
minutes
Cook:
35
minutes
minutes
Total:
45
minutes
minutes
Servings:
4
Ingredients
1
pint
cherry tomatoes
,
halved
1
tablespoon
olive oil
4
cloves
garlic
,
minced
1
teaspoon
balsamic vinegar
5
springs of fresh thyme
,
leaves only
¼
teaspoon
salt
¼
teaspoon
black pepper
Instructions
Preheat oven to 375F and line a baking sheet with parchment paper.
In a medium sized bowl, toss tomatoes with olive oil, garlic, balsamic, thyme and salt and pepper.
Pour onto baking sheet and roast for 30-35 minutes.
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