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Sauteed kale with sweet potatoes in a white bowl

Sautéed Kale and Sweet Potatoes

Author: Louisa Clements
5 from 2 votes
A simple and delicious side dish made with kale and sweet potatoes.
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Prep: 15 minutes
Cook: 15 minutes
Total: 30 minutes
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Servings: 4


  • 4 tbsp olive oil
  • 2 medium sweet potatoes, peeled and diced
  • 4 cloves garlic, finely minced
  • 6 cups roughly chopped kale
  • ¼ tsp salt


  • Heat olive oil over medium heat. Add diced sweet potatoes and cook for 8-10 minutes until tender, stirring occasionally. Add garlic and cook for another minute, until fragrant.
  • Add kale and salt, stir to combine with sweet potatoes. Cook until kale wilts, about 2-4 minutes.
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