Mmmm, I really love seafood… salmon, octopus, calamari, shrimp, trout… the list goes on and on… So, when I saw that trout fillets were on sale for a ridiculously good price, I was ready to buy the whole stock. But, I realized that that may be a little extreme. Just a little. So I bought myself four fillets and off I was, running home to prepare my delicious dinner.
Terrific Trout
Ingredients
4 medium sized trout fillets
1 1/2 tbsp olive oil
1/4 tsp each of rosemary, thyme and parsley
3/4 tsp honey mustard
1/8 tsp each of chili flakes, garlic powder and chili powder
cracked pepper to taste
Directions
Preheat the oven to 425 degrees.
Mix all of the ingredients together to create a marinate for the fish. Butter or oil your cooking dish and place trout fillets in the dish. Brush the marinate over the fish and bake for 20-25 minutes.
This dish, with the blend of flavors and the melt-in-your-mouth trout is seriously a winner. It takes mere minutes to prepare, and mere minutes to devour!
Happy eating!
- Lou
I am now eating fish & enjoying it, mostly, salmon, but I shall try this recipe for trout as I love all of the ingredients for the marinate…Keep your delicious, easy-to-make, recipes coming…Wishing you a "Happy Cooking Day"…
Lovely dish… I'll give it a go with tonight's salmon!
Thanks! Yummy, I hope you enjoyed it!